Growth · CRM

Customer Database

Profiles built from every order — dine-in, delivery, website. Segmentation drives WhatsApp and SMS campaigns.

Petpooja parity
Total customers
12,840
VIP
284
Regulars
3,120
At-risk
412
New this month
1,184
Customer roster
Top customers · this quarter
CustomerPhoneVisitsLifetime spendLast visitSegment
Anjali Mehta+91 ••••• ••34523₹48,2002 days agoVIP
Rahul Iyer+91 ••••• ••81214₹28,4001 weekRegular
Fatima Khan+91 ••••• ••5569₹19,8003 daysRegular
Vikram Rao+91 ••••• ••12941₹92,400TodayVIP
Sneha Nair+91 ••••• ••4416₹11,20032 daysAt-risk
Arjun Bansal+91 ••••• ••0743₹4,2002 daysNew
FoodOS AI
Daily briefing · 6:42 AM
Proactive recommendations
DEMAND

IPL Final on Sunday — expect +35% delivery orders 7–10pm. Pre-prep recommended for biryani and butter chicken.

INVENTORY

Tomato prices spiked 18% at Vashi mandi. Consider raising menu prices on dishes with >5% tomato content for 2 weeks.

STAFF

Add one extra chef Friday 7–9pm. Forecast labour need exceeds current schedule by 22%.

WASTE

Veg Biryani waste up 40% this week — reduce evening prep by 1 batch (~3kg).

VENDOR

Punjab Ghee Co. on-time rate dropped to 81%. Auto-rerouting tomorrow's order to Sahyadri Dairy.

REVENUE

Working capital available: ₹4.2L pre-approved at 14.2% APR. Auto-repay from daily POS.

Sent to WhatsApp · 6:42 AM
📱"Good morning Rajesh-bhai. 6 recommendations ready. Reply 1 to apply all, or pick by number."