Operations · POS

POS & Billing

Full billing with split bills, merged tables, table transfers, GST-compliant invoices, offline mode.

Petpooja parity
Online
Floor plan
12 tables · 7 occupied · 2 reserved
62% occupancy
Active bill · T-01
3 covers · Ramesh
KOT-2814
×2Butter Chicken
Mains
₹840.00
×1Paneer Tikka
Starters
₹320.00
×1Dal Makhani
Mains
₹280.00
×1Garlic Naan
Breads
₹80.00
Subtotal₹1,520
GST (5%)₹76.00
Discount (Loyalty −5%)−₹76.00
Total₹1,596
Offline mode

Auto-sync when internet returns. POS keeps running.

Multi-terminal

3 active terminals · captain app · self-order kiosk.

GSTIN 27AAAPL1234C1ZV
GST-compliant

HSN codes, e-invoicing, IRN auto-generated.

FoodOS AI
Daily briefing · 6:42 AM
Proactive recommendations
DEMAND

IPL Final on Sunday — expect +35% delivery orders 7–10pm. Pre-prep recommended for biryani and butter chicken.

INVENTORY

Tomato prices spiked 18% at Vashi mandi. Consider raising menu prices on dishes with >5% tomato content for 2 weeks.

STAFF

Add one extra chef Friday 7–9pm. Forecast labour need exceeds current schedule by 22%.

WASTE

Veg Biryani waste up 40% this week — reduce evening prep by 1 batch (~3kg).

VENDOR

Punjab Ghee Co. on-time rate dropped to 81%. Auto-rerouting tomorrow's order to Sahyadri Dairy.

REVENUE

Working capital available: ₹4.2L pre-approved at 14.2% APR. Auto-repay from daily POS.

Sent to WhatsApp · 6:42 AM
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